Tucker Milling Gamebird Grower 50lb

Ground corn, dehulled soybean meal, wheat middlings, porcine meat and bone meal, dried distillers grains, dried distillers yeast, monocalcium phosphate, calcium carbonate, hydrated sodium calcium aluminosilicate, unrefined salt, lignin sulfonate, DL-methionine hydroxy analogue, salt, L-lysine hydrochloride, choline chloride, dried extracted Streptomyces fermentation solubles, dried fermented corn extractives, dried yeast culture (Saccharomyces cerevisiae), vitamin A supplement, vitamin D3 supplement, vitamin E supplement, menadione sodium bisulfite complex (source of vitamin K activity), niacin, thiamine mononitrate, riboflavin supplement, pyridoxine hydrochloride, calcium pantothenate, biotin, folic acid, vitamin B12 supplement, manganous oxide, manganese sulfate, manganese amino acid complex, ferrous sulfate, copper oxide, copper amino acid complex, zinc oxide, zinc sulfate, zinc amino acid complex, calcium iodate, cobalt carbonate, cobalt glucoheptanate, copper sulfate, sodium selenite, dried Macleaya cordata extract, dried Talaromyces versatilis fermentation extract, dried Lactobacillus acidophilus fermentation product, dried Lactobacillus casei fermentation product, dried Lactobacillus reuteri fermentation product, dried Bifidobacterium bifidum fermentation product, dried Bifidobacterium thermophilum fermentation product, dried Bifidobacterium animalis fermentation product, dried Bifidobacterium infantis fermentation product, dried Enterococcus faecium fermentation product, dried Bacillus subtilis fermentation product, dried Bacillus licheniformis fermentation product, vegetable oil, lactose, mineral oil, calcium propionate, sodium propionate, calcium formate, sodium formate, propionic acid(preservatives), active dry yeast (Saccharomyces cerevisiae), bentonite, diatomaceous earth, dried kelp, L-threonine, ground fenugreek seed cotyledons (Trigonella foenum-graecum), Yucca schidigera extract, citrus peel, and lemon extract.

Crude Protein…………..Min……………….22.0%
Lysine…………….………Min………….…….1.25%
Methionine……….….…Min……………….0.55%
Threonine………..……Min…………..……0.8%
Fat………………………Min………………….3.25%
Fiber……………………Max…………………4.0%
Calcium…………………..Min…………………0.9%
Calcium…………………..Max…………………1.3%
Phosphorus……………..Min…………………0.7%
Salt…………….……..…..Min…………………0.3%
Salt……………….………..Max…………………0.8%
Sodium……………..…..Min…………………0.18%
Sodium…………………..Max…………………0.22%
Copper…………………..Min………………140ppm
Selenium………………..Min………………0.4ppm
Zinc……………………..Min…………………150ppm
Manganese…………..Min…………………140ppm
Vitamin A………………..Min……………5,000 IU/lb
Vitamin D3……………..Min……………2,200 IU/lb
Vitamin E……………..Min…………………135 IU/lb
Total Microorganisms…Min…23,000,000 CFU/lb
Endo-1-4-β-xylanze (T. versatilis) …Min…550 VU/lb
Endo-1-3 (4)-β-xylanze (T. versatilis)…Min…375 VU/lb